Quirch Foods in Chicago Approved to Offer Certified Angus Beef® Brand Cuts

World News: . []

Quirch Foods® is now offering Certified Angus Beef® brand products from its Chicago distribution center. Having been named Distributor of the Year four times since 2013 for export business, Quirch Foods has a winning track record with the elite brand, and the Chicago house expands Quirch’s approval for the brand to all of the company’s U.S. distribution centers.

The Certified Angus Beef® brand will complement Quirch’s existing brands, which include Panamei Seafood, Chiquita Frozen and Mambo brands, and offer retailers the opportunity to purchase a full range of premium beef cuts, including rounds and chucks, thin meats, middle meats and ground beef.

“We’ve developed a proven record with the Certified Angus Beef® brand which has been instrumental in getting our Chicago distribution center approved. This brand, added to our extensive product offering and our other successful premium brands, will allow us to supply our customers with the premium beef the market demands,” said Anthony Schneider, director of purchasing at Quirch Foods.

About Quirch Foods

Established as a distributor and exporter of meat and seafood in South Florida and the Caribbean, Quirch Foods has since become one of the largest suppliers of fresh and frozen foods in the Southeastern United States and the Americas. Its thousands of customers include independent grocers, chain supermarkets, foodservice distributors, cruise lines, restaurants and food processors/manufacturers. The company is headquartered in Miami, with additional offices and distribution facilities in Orlando, Atlanta, Chicago and Puerto Rico, offering a combined 700,000 square feet of refrigerated inventory and fleet of more than 200 refrigerated trucks. For more information, visit www.quirchfoods.com.

About the Certified Angus Beef® Brand

World renowned for its exceptional quality and generous marbling, the Certified Angus Beef® brand is the original brand of premium beef. It was created 40 years ago, in 1978, and is still owned today by family ranchers who are determined to bring the best Angus beef to the table. Ten exacting standards ensure superior taste and tenderness in every bite. For more information, visit CertifiedAngusBeef.com or follow the brand on Facebook, Twitter, Instagram, Pinterest and LinkedIn.

More news and information about Quirch Foods Co.

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Business Wire: 16:46 GMT Monday 16th April 2018

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